Pho Saigon menu

At Pho Saigon, the menu is a delicious journey through the flavors of Vietnam, offering a diverse selection of traditional dishes with a contemporary twist. Start your meal with tantalizing appetizers that awaken the taste buds: crispy Spring Rolls (Cha Gio) that are packed with savory fillings and the refreshing Green Papaya Salad (Goi Du Du), a perfect balance of sweet, sour, and savory.

The Rice Plates section features hearty dishes such as the Korean Style Short Ribs (Suon Kal Bi), with tender, smoky ribs that melt in your mouth, and the Grilled Pork Chop (Suon Nuong), a classic favorite served with fragrant rice and flavorful charred pork.

For a lighter yet satisfying option, try the Vermicelli bowls. The Combination Vermicelli offers a perfect medley of grilled meats and fresh herbs, while the Grilled Chicken Vermicelli (Bun Ga Nuong) highlights smoky grilled chicken paired with vermicelli noodles, crisp vegetables, and savory sauces.

Of course, no visit to Pho Saigon would be complete without a bowl of their signature Vietnamese Noodle Soup, Pho. Choose from the traditional Eye Round Rare Steak (Tai), offering tender, rare slices of beef in a rich, aromatic broth, or the Eye Round Rare Steak & Beef Meatballs (Tai Bo Vien) for a heartier option with a combination of beef steak and flavorful meatballs.

For something unique, the Specialty Noodle Soups are a must-try. The Spice Noodle Soup Hue Style (Bun Bo Hue) offers a spicy, bold flavor, while the Duck & Bamboo Shoot Noodle Soup (Bun Mang Vit) introduces a savory, aromatic broth with duck and bamboo shoots, bringing an unforgettable depth of flavor to the table.

Pho Saigon’s menu is a perfect reflection of Vietnam’s vibrant culinary traditions, offering a rich variety of tastes that will leave you craving more.